Fond Maui

Aloha, friends. At this time, we will be closed Mondays and Tuesdays. Mahalo for your understanding. And we look forward to serving you soon.

Basque cheesecake, fresh from the oven.

Available for Easter brunch, pork dim sum platter with a steamed bao stuffed with slow-braised five-spice pork, chicken curry wontons and yin yang sauce with coriander, cilantro, rice wine vinegar, sesame oil and shoyu. #fondofdimsum #fondofEaster #fondofIshtar

Wishing you and yours a Happy Easter Sunday! Today’s brunch specials include a spring vegetable omelette with sautéed asparagus, spinach, red bell peppers, onions, topped with cheddar and Fond-grown pentas flowers. #fondofEaster #fondofIshtar